Pan Fried Chicken Kebab

Tested by the Lezzet team
Pan Fried Chicken Kebab
10 June 2024

Do you want to make chicken shish kebab very easily in your kitchen? With this recipe, you can easily prepare barbecue-tasting chicken shish kebab. Also, the ingredients are quite few. If your ingredients are ready, here are the steps to making barbecue-tasting chicken shish in a pan.

Prep Time : 10 mins
Cook time : 15 mins
Servings : 2 People
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Pan Fried Chicken Kebab


  • Olive oil
  • ½ onion
  • 1 chicken breast
  • Black Pepper
  • Salt
  • Red pepper powder
  • Thyme
  • Green Pepper
  • Red Pepper
Pan Fried Chicken Kebab


  1. Grate the onion and put it in a bowl. Cut the chicken breasts into cubes.
  2. Mix olive oil, onion, chicken breasts, and spices in a bowl and rest for 1-2 hours.
  3. Put the rested chicken breasts on skewers. Cook in a hot skillet on all sides. Enjoy your meal.
Serving Suggestions

Served with lavash, roasted peppers, and tomatoes. 

Expert Tips

Keeping the chicken in the olive oil mixture for as long as possible will ensure that the chicken has a tender consistency.

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